Conversation 3
对话 3
After Tom's stone. Dan becomes really ercited about it. But he is still concerned about meals in Chile.
丹听了汤姆的故事之后很兴奋，但他还是很担心智利的饮食问题.
Tom:After this good story of Chile, do you want to go there for traveling?
汤姆:听完这个美丽的故事，你是不是想去那里旅游了呢？
Dan:Yes. But I am little concerned about the food there.
丹:是的不过我有点担心那里的吃饭问题。
Tom:All right.Chileans usually eat 4 meals a day.
汤姆:好吧.智利人通常一天吃4顿饭。
Dan:4 meals? How could that happen?
丹:4顿饭?怎么回事?
Tom:They tend to have a light breakfast of toast with a well sugared cup of tea or coffee.
汤姆:他们早上通常吃得都很少，只有一点吐司面包和加塘的茶或者咖啡。
Dan:Oh, I see. But do I need to do that too?
丹:我明白了，我也需要那样吗?
Tom:No, you don't. Visitors need not worry if they crave a huge plate of eggs or fresh squeezed juice because many hotels and resorts offer more elaborate choices.
汤姆:你不用的。如果游客想要吃到一大盘的鸡蛋，或者是现榨的果汁，他们不用担心吃不到，因为当地酒店或者景点都会提供更多精细的选择。
Dan:How about lunch?
丹:午餐呢?
Tom:Lunch is the main meal for a day. It is generally served between about 1 pm and 3pm.
汤姆:午餐是一天的正餐，一般都在下午1点到3点之间。
Dan:The local people must have a very late dinner.
丹:那当地人肯定下午饭吃得很晚。
Tom:Yes, you are right, they usually eat dinner from 9pm to midnight.
汤姆:是的晚饭通常都在晚上9点到午夜。