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BBC中国新年 第三集 欢庆 Part 3 香港新年最受欢迎的菜----鱼鱼鱼
[by:www.pronounceword.com] [00:00.62]Unlike much of mainland China, people in Hong Kong speak Cantonese and are fiercely proud of their culture, language, and especially the cuisine.与中国众多地区不同,香港人说粤语,他们对自己的文化 语言 尤其是饮食有着强烈的自豪感。 [00:10.95]So varied is the food here that people fondly joke that Cantonese will eat anything with four legs that isn't a table!这里的食物无比繁多,人们爱开玩笑说广东人,四条腿的东西,除了桌子啥都吃! [00:17.78]No other city impresses Chinese New Year celebration with such energy, enthusiasm...再没其他城市会如香港这般以如此的精力热情和大把金钱... [00:31.50]And sheer expenditure as Hong Kong.将春节盛典深入人心。 [00:40.43]Despite its modern appearance, Hong Kong still respects ancient customs at Chinese New Year.纵然有着现代化的外观,香港仍然尊重古老的春节习俗, [00:49.92]Especially when it comes to food.尤其涉及食物时。 [00:56.14]One very popular New Year meal is fish.一道极受欢迎的年菜就是鱼。 [00:59.89]And throughout the holidays, Hong Kong's fish markets go into overdrive.整个假期,香港的鱼市都要加班加点。 [01:10.20]This is Aberdeen Fish market, 这是香港仔渔市场, [01:12.41]It's the biggest wholesale fish market in the whole of Hong Kong,它是香港最大的鱼类批发市场, [01:16.59]and it is always busy but in the run-up to New Year it is absolutely frantic.市场总是很繁忙,但在新年前夕,那里简直忙得要命。 [01:21.75]The fish that is sold here will go out to hotels,restaurants and food markets all over the city.这里的鱼会卖往全市的酒店 餐厅何食品市场。 [01:31.63]Covering 15,700 square metres, it is a place that reflects Hong Kong's international flavour.占地15700平方米,这个市场能体现出香港的国际味儿。 [01:41.44]With catches coming from as far afield as the USA, Ireland and Australia.有着捕自美国 爱尔兰和澳大利亚这些遥远地区的鱼类。 [01:56.67]Fish from the main market are brought to smaller market like this one in Barrington Road and locals will come here everyday to find the freshest fish that Hong Kong has to offer.来自主市场的鱼被运往小市场例如这个位于宝灵顿道的市场,当地人每天都会来此寻找香港供给的新鲜鱼类。 [02:08.42]The choice is overwhelming.选择多得令人无从下手。 [02:10.97]Luckily, I have a guide to take me around the market,local chef David Lai.好在我找到了一位带我逛市场的导游,当地厨师大卫・赖。 [02:16.98]One thing I have noticed in Hong Kong is that there don't seem to be supermarkets anywhere really that most people seem to buy their food in little street markets like this one .我发现香港的超级市场似乎并不怎么多,大部分人好像都会选择类似这样的街市购买食物。 [02:27.83]In supermarket it tends to be a lot of imported stuff but at the market it is mostly caught locally.超级市场往往有许多进口食物,而街市主要售卖当地货物。 [02:35.32]Wherever in the world,you go to a Chinese restaurant, you go to China Town ,there is always a fish tank, they always keep their fish alive as much as possible.在全世界任何地方,你去中餐馆或唐人街时,总会发现鱼缸,人们总是努力确保鱼活着。 [02:44.20]For example, the fish that swimming in the tank they worth almost twice amount as the ones that are out of the water.比如,在鱼缸游的鱼价钱几乎是离水鱼的两倍。 [02:53.40]Hong Kong began as a fishing village so I think people have become used to the idea that ,you know ,fish should be very fresh.香港起初是个渔村因此我觉得人们习惯于认为鱼就必须是新鲜的。 [03:01.49]I was just looking when you said how fresh it is, there are fish hopping about in the trays.我正好在看你说的新鲜程度,鱼真的仔蹦Q。 [03:08.10]It is clearly a very important dish for New Year .鱼显然是道很重要的年菜。 [03:11.80]But why is it? Because there...但是为什么呢?因为... [03:13.91]There seem to be a lot of beliefs around certain foods for this time of year.似乎存在很多关于一年这个时候的特殊食物的信仰。 [03:19.76]The word fish ,in Chinese ,in Cantonese is Yu Yu means plentiful.“鱼”这个词,在中文和粤语中同“余”表示充足。 [03:26.80]Does that mean that by eating fish, the idea is that you have a bountiful year coming up?这是不是表示吃鱼意味着你会迎来富裕的一年呢? [03:33.72]That's the idea!就是这个意思! [03:36.31]Fish is such an important part of the New Year festivities and the shoppers here are experts when it comes to the best way to prepare it.鱼是新春佳节非常重要的一部分,提及最佳的料理方式时,顾客皆是专家。 [03:44.86]Can you tell me how you might cook it?可以说下你准备怎么煮这条鱼吗? [03:47.80]Traditionally, fish should be cooked whole, including the head and tail, to suggest completeness, 习惯上,鱼应该整条进行烹饪,包括鱼头鱼尾,寓意圆满。 [03:56.12]and the head should always face the elders at the table as a mark of respect.并且鱼头应该朝向餐桌上的长者以示尊敬。 [04:01.13]Fish should always be the last dish on the menu and it is particularly auspicious to have a little left over at the end.鱼应该作为餐桌上的最后一道菜并且最后剩下一些,表示有余,这会非常吉利。