Sodium alginate(SA)and polyvinyl alcohol(PVA) were used to embed the immobilized MCM41-naringinase secondly and applied to debitter grapefruit juice.
采用海藻酸钠和聚乙烯醇对制备的固定化酶进行二次包埋处理,并应用于葡萄柚汁的脱苦。