drought-resistant crops抗旱作物
drought-resistant crop[作物] 抗旱作物
drought-resistant measures抗旱措施
drought-resistant protein抗旱蛋白
drought-resistant characteristics抗旱性状
drought-resistant cultivation抗旱耕作
drought-resistant nature抗旱性
drought-resistant mutants抗旱突变体
drought-resistant ability抗旱性强弱
The relationship between the changes of peroxidase activity, free proline content, chlorophyl content and water-potential in citrus leaves, and drought-resistant ability under water-stress were studied.
本文研究了水分胁迫下柑桔叶片过氧化物酶活性、游离脯氨酸含量、叶绿素含量及水势的变化与抗旱性的关系。
Proline is the main adjustment substance and the content and the increase extent can reveal drought-resistant of alfalfa cultivars.
脯氨酸是三种紫花苜蓿主要渗透调节物质,脯氨酸含量的多少及增加的幅度能反映苜蓿的耐旱性。
参考来源 - 干旱胁迫下紫花苜蓿叶片水分代谢与两种渗透调节物质的变化