enzymatic interesterification酶法酯交换
directed interesterification定向交酯
interesterification kinetics转酯化反应动力学
chemical interesterification化学酯交换
interesterification with enzyme酶促酯交换
chemically catalyzed interesterification化学酯交换
incompletely random interesterification不完全随机酯交换
interesterification by enzyme酶促酯交换
interesterification of oils and fats油脂酯交换
Lard can bechanged by hydrogenation ,interesterification ,fractionation.
猪油可通过氢化,酯交换及分提等技术进行改性。
参考来源 - 猪油干法分提及起酥油的制备In this paper, 9-xanthene carboxyl acid is used to synthesize 9-hydroxyl xanthene carboxyl esters by interesterification.
我们采用9-呫吨-羧酸为原料，用硝酸氧化酯化法合成出9-羟基-呫吨羧酸甲酯，再与相应的氨基醇通过酯交换反应得到目标化合物。
参考来源 - 9